Photo of charles Faram clock in a brewery. Purely decorative on the brewing supplies page

Brewing supplies

Brewing supplies

Brewing supplies that aid the full brewing process

Items marked with an asterisk by the product name are dispatched as Hazardous Freight
Please call for delivery rates

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Clarification

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Liquor treatment

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Yeast nutrients

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Stabilisers & enzymes

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Brewery hygiene

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Laboratory & other

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What's great about this partnership?

FREE technical advice

Did you know that if you buy Murphy's products from us you are entitled not only to our technical advice, but also Murphy's technical advice? Need expert brewing advice? Call one of their qualified brewers on +44 (0)115 978 5494

Ready to order?

Call + (0)1905 830734

or  go to the 

order form

Technical talk

We have a bank of technical blogs, advice and articles from Charles Faram, Murphy & Son and Weyermann®

FREE technical advice

Did you know that if you buy Murphy's products from us you are entitled not only to our technical advice, but also Murphy's technical advice? Need expert brewing advice? Call one of their qualified brewers on +44 (0)115 978 5494

Technical talk

We have a bank of technical blogs, advice and articles from Charles Faram, Murphy & Son and Weyermann®

Ready to order?

Call + (0)1905 830734

or  go to the 

order form

Established in 1887, Murphy & Son Ltd has helped many thousands of breweries and other drinks businesses achieve their targets and refine their product.

Their dedication to service, expertise and customer satisfaction is underpinned by industry leading quality and an extensive product range. Today they are proud to be leading suppliers to the brewing industry, and our heritage is equally notable and comprehensive.

Their founder Albert John Murphy was a highly competent chemist who developed a range of processing aids that improved efficiencies in the brewing process. He was one of the first to recognise the role of treating one’s water supply when brewing different beer styles consistently. He also led the charge in the development of copper finings for beer, culminating in the formation of the No Deposit Beers range. Until his death in 1940, Mr Murphy remained an innovator, dedicated to the development of brewing science and beer production efficiency. An approach that remains at their company’s core to this day.

Their range now boasts enzymes, antifoam, detergents, manual handling equipment and of course, isinglass finings.