2-4

Exhibition an conference for beverage production

https://bevialemexico.mx/pagina/inicio.html

The two day event is open to SIBA member and non-member breweries alike, as well as representatives from brewing industry businesses and the media. Anyone who has a trading interest is most welcome!

Featuring a packed schedule of expert workshops, panel debates, networking opportunities, an expanded exhibition from suppliers of products and services, and the SIBA AGM – plus a trade-only beer showcase exclusively featuring award winning independent craft beers in cask, keg, bottle & can 

http://www.beerx.org

TBC

16-18

The Barcelona Beer Festival is the biggest meeting point in southern Europe for craft beer amateurs and professionals. A gastronomic experience that will immerse you into an authentic sensory universe where you will discover the thousand and one possibilities of this succulent drink.

WHAT WHEN WHERE

23-25 

Sokolniki Exhibition and Convention Centre. Sokolniki, Moscow

https://www.braubeviale.de/en/news/beviale-family/2021-beviale-moscow-swing-i7qhjy0vjk_pireport

25-26

Two days of networking, education and celebration

Welcome

TBC

The venue
Dragon Hall,
115-123 King Street,
Norwich, NR1 1QE

The time
To be confirmed

Tickets
Will go back on sale in due course.

Welcome

26-28

The Salon du Brasseur is the flagship technical trade show for the beer industry and enthusiasts alike. It showcases a wide range of relevant products and equipment for professionals, aspiring professionals and amateur brewers.

The Fête des Bières is a relaxed and sociable festival consisting of an evening event on Saturday and the Beer and Fine Foods Market on Sunday.

Accueil

29

Rutland Mews, Bakewell DE45 1AQ

This is a one day Beer Brewing Masterclass looking at all the essentials of getting the most out of brewing with hops.
Latest Development in Hop Varieties and Styles
We start the day with hops industry experts and the UK\s leading hops merchant Charles Faram looking at the latest developments in the world of hop varieties to see how these can enhance and influence your craft beer styles.
Hop Chemistry & Compounds
We move on to drill down into looking at with Dr Daniel Allword looking at the chemistry of hop based compounds and look at the complex compounds contained within hop oils and how they perform in the brewing process.
‘Hop Creep’
In the morning we round up the session with Rafik Abidi looking at the topic of ‘Hop Creep’. This is an increasingly important topic for brewers and microbreweies utilizing dry hopping in the production of their beers.
Dry Hopping Techniques in Brewing
In the Afternoon Master Brewer, Head Brewer at Triple Point Brewery and winner of multiple awards for his beer Alex Barlow looks at dry hopping techniques in the brewing process. This is followed by an examination of how hop utilzation rates effects the quality and cost effectiveness of their beers.
We briefly explore the pros and cons of using a hop rocket system in your brewery.
The course will include comprehensive notes on all the topic covered.
A gourmet lunch will be included in a local pub or restaurant or if Covid conditions require the food will be brought in to be served at your socially distanced workstation.
Course times :
10 – 4.00

http://www.brew-school.com/courses/brewing-masterclass-hops/

29-1
San Diego, CA

America’s Largest Craft Brewing Industry Gathering

Craft Brewers Conference